Home-Cured Smoked Back Bacon

385g. Our Smoked Back Bacon is all dry cured in house using high welfare British pork loin & a 5% smoked salt cure to give our signature dry-cured smoked back bacon. INGREDIENTS: Pork, Smoked Dry Cure (Salt, Sugar, Smoke Flavour, Preservatives [Sodium Nitrate (E260), Potassium Nitrate (E252)], Flavour Enhancer; MSG).